|Dry Aged Beef. Center Cut Sirloins,|
T-Bones, Bone-in Tenderloins,
Hopefully, having a Twitter account will help spread word around about my blog!
More updates to come.. I was working on a time-lapse project involving the art of Dry Aging, but it wasn't turning out as I had hoped. I'm designing new plans for it, so stay tuned.
Also, there is a pig roast in the works! Me and some friends are trying to set something up for a SXSW kick-off party - More info as it becomes available.